Background for teachers
Introduction
Unlike the North and Midlands, West Sussex remained
predominantly an agricultural county, largely unaffected by
industrialisation and the coming of mass production. Most of the
population were involved in domestic service or farming. Most
middle and upper class families employed servants, or at least one
housemaid. Most of those involved in farming were agricultural
labourers and farmers, or worked in occupations dependent on
agriculture such as brewing, dairies, food-processing industries,
milling, tanning and wool-making. In the later decades of the
century, market gardening developed as a specialist ‘offshoot’,
taking advantage of favourable growing conditions near the
coast.
Traditional crafts, such as basket-making, charcoal-burning,
hurdle-making and thatching survived throughout the 19th century in
West Sussex. Owners of the great estates, such as Arundel,
Cowdray, Goodwood and Petworth, were the largest employers in the
area, requiring workers both to farm the estate and to run the
household.
For further sources of reading on this subject, take a look at
the booklet 'Local History Mini-Guide to Sources no. 14 Victorian
West Sussex' (WSCC, 2002). It has an extensive booklist, plus
lists of archival sources and museum collections. This booklet is
available from your local
library.
Industry and population
The greatest change in working patterns was the shift towards
service industries, which developed to support the burgeoning
seaside resorts of Bognor, Littlehampton and Worthing. As the
railway network spread across the county and the resorts developed,
along with other market and commuter towns such as Horsham, Burgess
Hill, East Grinstead and Haywards Heath, industries grew up which
supported this housing and infrastructure growth: brick and tile
making, cement works, limekilns and mineral extraction. As ports,
resorts and towns grew, so too did the range of shops and
associated local trades.
The increase in visitor numbers to the larger seaside towns and
their consequent growth in terms of facilities, infrastructure, and
housing for service workers led to a general population increase.
Published histories of these towns describe the local factors
involved.
Fishing, which had been a significant employer of men at Bognor,
Littlehampton, Selsey, Shoreham, Southwick and Worthing, declined
in terms of percentage of the working population. Factors included
competition from other areas, improved transport links, changes in
eating habits, availability of other foods, and lack of a harbour
at Bognor and Worthing.
However several industries did flourish in West Sussex by the
end of the Victorian period. Brick and tile making,
cement and lime manufacture, chalk, gravel and other mineral
extraction grew to support the extensive house-building programme.
Market gardening flourished in the milder climate of the South
Coast, particularly in the 1870s and 1880s when new techniques in
construction and ventilation led to ever larger glasshouses being
used. The ports of Littlehampton and Shoreham* grew as imports and
exports increased, the latter’s population more than doubling from
3,225 in 1841 to 8,027 by 1901.
*includes Old and New Shoreham, Kingston and Southwick
Population figures
Population of towns
Town |
1831 |
1901 |
% |
Bognor Regis |
1,650 |
5,067 |
+207%* |
Chichester |
8,512 |
8,934 |
+5% |
East Grinstead |
3,586 |
8,610 |
+140% |
Horsham |
5,765 |
12,994 |
+125% |
Littlehampton |
2,270 |
5,954 |
+162% |
Midhurst |
1,536 |
1,650 |
+7% |
Shoreham** |
3,225 |
8,027 |
+149% |
Worthing |
5,345 |
18,216 |
+241% |
* all percentages are expressed to the nearest whole number
** includes Old and New Shoreham
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